Foundation Course in Food Production I
Foundation Course in Food and Beverage Service II
Foundation Course in Front Office 1
Foundation Course in Accommodation Operations I
English and Communication Skills
Personality Building & Projects
The Gesto Diploma in Hotel Management is a comprehensive course which meets the needs of the Industry. The students are trained for 500 hours in each of the four major departments namely: Food Production; Food and beverage service, Front Office and Accommodation Operations. There is also focus given to Personality development and communication skills development. Team Building and Personality Building along with Etiquette Classes help the students groom themselves to the demands of the Industry.
A diploma in Hotel Management enables a student to acquire skills such as excellent communication, immaculate grooming, strong knowledge in core areas of hospitality is F&B, Front Office, Housekeeping & Food Production