Diploma in Hotel Management

The Gesto Diploma in Hotel Management is a comprehensive course which meets the needs of the Industry.  The students are trained for 500 hours in each of the four major departments namely: Food Production; Food and beverage service, Front Office and Accommodation Operations. There is also focus given to Personality development and communication skills development. Team Building and Personality Building along with Etiquette Classes help the students groom themselves to the demands of the Industry

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Duration : 1year + 6 month Internship
Eligibility: 10th Pass
Certification: Gesto
Hotel Management Courses
Skills
Multitasking
Certification
Career Growth
Success

Step by step into the course

01

Semester 1

Foundation Course in Food Production I
Foundation Course in Food and Beverage Service II
Foundation Course in Front Office 1
Foundation Course in Accommodation Operations I
English and Communication Skills
Personality Building & Projects
02

Semester 2


Foundation Course in Food Production and Bakery II
Foundation Course in Food and Beverage Service II
Foundation Course in Front Office 2
Foundation Course in Accomodation Operations II
Computers
International Language Basics
Interview Skills
03

On Completion

There are immense opportunities before the student. It begins with the Internship where the student gets an opportunity to train at a 5-star deluxe hotel within or outside the state. This training in different departments each month makes it easier for the student to decide on which department they would pursue as a career. Upon successful completion of the Internship, the student is eligible to work at a 5-star hotel either as an apprentice or in an Associate position.
04

Future Prospect

Opportunities found in hospitality-related Industries like Aviation, Tourism, retail, and customer-care. Through the student’s entrepreneurship and leadership skills allows the students to venture into independent businesses in the Catering sector.

Course Outcome

A diploma in Hotel Management enables a student to acquire skills such as excellent communication, immaculate grooming,  strong knowledge in core areas of hospitality is F&B, Front Office, Housekeeping & Food Production

Career Possibilities

Placements

1.

Multinational Companies for their hospitality services

2.

Customer relation executive in Star hotels, Kitchen, Housekeeping, Front office, F&B Service Management Trainee

3.

Marketing or sales executive in Hotels & Other service sectors

Courses informations

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